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Author Topic: outdoor cooking  (Read 8384 times)

Offline havinnoj

Re: outdoor cooking
« Reply #30 on: March 14, 2024, 05:23:14 PM »
Very nice Joe!

Offline croat1

Re: outdoor cooking
« Reply #31 on: May 27, 2024, 02:09:37 PM »
Old reliable gas grill.  Broilmaster gas grill.  Owned since August 2004. 

A few Laegers
1987 oem
Mission: Back to Basics

Offline croat1

Re: outdoor cooking
« Reply #32 on: May 27, 2024, 02:12:00 PM »
Off the Traeger and then on the gas grill for some char.  Baby back ribs fall off the bone since all my friends and family like them that way.



A few Laegers
1987 oem
Mission: Back to Basics

Offline The norm

Re: outdoor cooking
« Reply #33 on: May 27, 2024, 06:55:28 PM »
Those ribs look fantastic Joe!
1986 Trx250r-- Hybrid Engineering 391(Good bye super 310)
1986 Trx250r-- Hybrid Engineering  ported stock 86 cylinder
1986 Trx250r-- craigslist engine with unknown ported 89 cylinder.
1985 Atc250r-- Needs a lot of work (Super 310's new home)

Offline Hawaiiysr

Re: outdoor cooking
« Reply #34 on: May 30, 2024, 07:14:38 PM »
Scored me a little Traeger from my dad. It's old but still works. I found it's best for smoking. Maybe if I updated the controller but I have other grills for actual grilling

Offline croat1

Re: outdoor cooking
« Reply #35 on: September 03, 2024, 03:45:36 PM »
Hope everyone had a great summer with family and friends.  I used the Traeger pretty often.  Not as good as a real smoker but it’s good for what it is.  I did learn that Traeger pellets suck!  I now use Bear Mountain brand.

I don’t have the time or patience for a stick style smoker.  The only thing I might get next year is a Weber kettle.

Joe

A few Laegers
1987 oem
Mission: Back to Basics

Offline croat1

Re: outdoor cooking
« Reply #36 on: November 28, 2024, 01:40:34 PM »
I ended up buying a Weber kettle.  It was on clearance at Lowe’s for $143

I bought 2 of them.  I haven’t cooked on charcoal in over 30 years.



A few Laegers
1987 oem
Mission: Back to Basics

Offline Hawaiiysr

Re: outdoor cooking
« Reply #37 on: November 28, 2024, 02:05:06 PM »
Webber kettles are the best. I can remember my dad grilling always having one since I was little

Offline croat1

Re: outdoor cooking
« Reply #38 on: April 04, 2025, 02:25:45 PM »
Outdoor cooking season is almost hear even though  I’ve been cooking outside very frequently (even in the snow).  The Weber kettle is my favorite cooking “tool”.  Wings and party ribs are a hit every time I make them.

Joe
A few Laegers
1987 oem
Mission: Back to Basics

Offline The norm

Re: outdoor cooking
« Reply #39 on: April 04, 2025, 06:09:09 PM »
I really enjoy the Webber kettle myself. One of my favorite things to cook in it is a prime rib. Just coat it with sea salt and set it on. I actually put fire bricks all across the grill then put the prime rib in a cast iron skillet. The bottom of the prime rib gets the most delicious bark.
Loren
1986 Trx250r-- Hybrid Engineering 391(Good bye super 310)
1986 Trx250r-- Hybrid Engineering  ported stock 86 cylinder
1986 Trx250r-- craigslist engine with unknown ported 89 cylinder.
1985 Atc250r-- Needs a lot of work (Super 310's new home)

 

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